What are you eating Friday October 25, 2019?
First time making a Smithfield Marinated Roasted Garlic & Herb
Pork Loin Filet, steamed green beans and sweet potato praline casserole.
The pork was good but not fantastic.
There is freedom within, there is freedom without
Try to catch the deluge in a paper cup
There's a battle ahead, many battles are lost