msmofet
Chef Extraordinaire
- Joined
- Apr 5, 2009
- Messages
- 13,941
Had to look up "SBR sauce", msm. - It's Sweet Baby Ray's, in case I'm not the only one wondering...
Speaking of wondering, lucky hasn't posted in a week. I hope everything is okay.
We had potato and cheese soup. We have the good longhorn Colby from Amish country. Topped the soup with finely minced onion and a splash of apple cider vinegar. Generous grind of black pepper, too. Warm to the core.
YUP! Hickory and brown sugar this time.Had to look up "SBR sauce", msm. - It's Sweet Baby Ray's, in case I'm not the only one wondering...
Speaking of wondering, lucky hasn't posted in a week. I hope everything is okay.
We had potato and cheese soup. We have the good longhorn Colby from Amish country. Topped the soup with finely minced onion and a splash of apple cider vinegar. Generous grind of black pepper, too. Warm to the core.
Grilled steelhead fillet's on the pellet smoker, Caesar's Salad with fresh grated Parmigiana, and croutons, lemonade with blood orange sections blended in. The steelhead was cooked perfectly, butt could have used a crispy skin. The rest of the family enjoyed lightly baked asparagus sprinkle with parmigiana. Now, if only i could eat some grapefruit, or fresh mango.
Seeeeya; Chief Longwind of the North
Hey; that's one of my favorites, especially when the bread is toasted. It may be in the breath-killer category, but is delicious..Now you're making me hungry, bucky! I love that stuff! I keep a small jar of salted radishes in the fridge, just for that (there are a few other things it goes in, but that's mostly what I have it for).
I had a sandwich with that rye bread I just baked, plus some braunschweiger, plus some onion and mustard. And a small salad with some of those greens from the hydroponics.
Oh man, smoked steelhead? Did you catch it yourself? I'm not sure where it's native to.
I loved all kinds of smoked fish, especially trout, salmon, and whitefish.
Why no mango? Grapefruit can mess with certain types of drugs, but does mango also?
I was fixin' to make my mango salsa tonight to go on some grilled chicken.
Well, since it's still Saturday to me having just gotten home from work from last night, here's my dinner/breakfast before I sleep and wake up on Sunday afternoon. Tuna salad (onion, celery, mayo, chunk light tuna - the cheap stuff tatstes better, but you really have to press the water out. My cats get a treat with the tuna juice) on a jalapeno bagel. Nothing beats a NYC bagel.