What was supper for Wed. 12/18/19?

[Kayelle]

We had http://www.discusscooking.com/forums/f15/kayelle-s-greek-thighs-99730.html
tonight and I added a handful of halved pimento stuffed olives to the orzo. I think it was Tenspeed who suggested that.

We both liked the addition, me more than him.
Glorified salads finished the meal. Yumm...as always.

 

[Andy M.]

I had burger and a beer.

 

[Just Cooking]

Our dinner was more of a snack after a late breakfast of waffles and bacon..

Not enough appetite for dinner so settled for a cheese and salami plate..

Did have room for bread pudding later tho..

Ross

 

[luckytrim]

Dinner with my Dear Companion at the Krafty Krab last evening.... Calamari, Shrimp and Oysters, all breaded and fried.... no pics; didn't want to embarrass my guest,

 

[cjmmytunes]

My cousin took us out to a locally owned seafood restaurant and had a shrimp and scallop plate with french fries, green beans, and hush puppies. Then blew my carb count all to heck with homemade goodies for dessert.

 

[cookieee]

"Slow Cooker Chicken Meatballs in a Hawaiian-Inspired Sauce" from "Everything Healthy Slow Cooker" by Rachel Rappaport.

The authors note says, "This is a festive appetizer for a party. Serve leftovers with short-grain rice for a quick and easy meal.

That is what we SHOULD have done, but dumb me, I asked DH if we could have Yukon Gold potatoes (just cut in half and boiled). Haven't had them in a long time. Also served with frozen broccoli that had more stems than head. As far as the meatballs went, I think we got screwed. To me, the ground chicken tasted mealy and dry, even with all the sauce DH poured over everything (ruining the potatoes and broccoli). Oh, did I mention, DH thought everything tasted very good. lol

 

[GotGarlic]

We went out to dinner at a local seafood restaurant that features shrimp and live entertainment every third Wednesday of the month. We shared a shrimp tempura roll and then both had the tempura shrimp lunch we almost always have.

 

[cookieee]

Three very lucky people. If I had my way, we would have seafood EVERY night. lol

 

[GotGarlic]

We went out to dinner at a local seafood restaurant that features shrimp and live entertainment every third Wednesday of the month. We shared a shrimp tempura roll and then both had the tempura shrimp lunch we almost always have.

Did I say shrimp and live entertainment?!? I meant sushi and live entertainment! [emoji445]

 

[Cooking Goddess]

We had beef-barley soup for supper. Shared some with our neighbor. Still have enough for another supper, maybe. Depends on how hungry we are.