Whatcha Eatin Thursday October 2nd?

[LPBeier]

I am planning a clean out the fridge lunch for our main meal. TB will have salmon melts and I will have more nachos to use up the last of the refried beans.

What are you having?

 

[Steve Kroll]

Right now the plan is for tuna steaks with mango salsa and broccoli.

 

[CraigC]

Chicken pot pie.

 

[Dawgluver]

Broccoli corn chowdah here.

 

[bethzaring]

We are at the new house for dinner tonight, having a friend over; baked garlic chicken, baked potatoes, tortillas, fresh peas and carrots and fresh pears for dessert.

 

[Aunt Bea]

The butcher shop in my local grocery store has started making bratwurst.

Tonight will be oven roasted brats, zucchini and a cucumber salad.

 

[Andy M.]

I'm marinating some country-style ribs in Weber's Chipotle marinade with a little added liquid smoke. The ribs will be grilled along with some roasted red potatoes and a veggie.

 

[PrincessFiona60]

Chili with the cornbread muffins Shrek made today.

 

[Alix]

AYCE sushi!!! YUM!

 

[KatyCooks]

I was using up bits and pieces, so I made a concoction involving smoked bacon, shallots, chicken and mushroom with a creamy wholegrain mustard sauce, served with Charlotte potatoes, carrots and tender stem broccoli.

 

[Rocklobster]

Well, I've met my match. Thai Prik Khing curry paste. Did one up with chicken, mixed veg, cashews and jasmine rice. My whole body broke out in a sweat. Love it. Going back for more...

 

[buckytom]

looks good, rock. i've always had prik king (or prig king) with green beans. i thought the name had something to do with then green beans, but i see it's a curry.

dw made a plain roasted chicken, so i ripped off the leg quarters and tossed them in buffalo sauce made with minced hot peppers from my garden. hoo-boy it's hot.
i'm taking it to work later. it's pizza night at work, so i'll shred the chicken and have buffalo chicken pizza.

 

[Rocklobster]

looks good, rock. i've always had prik king (or prig king) with green beans. i thought the name had something to do with then green beans, but i see it's a curry.

dw made a plain roasted chicken, so i ripped off the leg quarters and tossed them in buffalo sauce. i'm taking it to work later. it's pizza night at work, so i'll shred the chicken and have buffalo chicken pizza.

Prik is chili and khing is ginger. The recipe calls for long beans but I didn't have any so I threw in a bag of frozen mixed veg.Thai prik khing curry paste, 4 oz can, Maesri brand, available online from ImportFood.com

 

[cajun man]

Wife cooked venison spaghetti with meatballs tonight looks awesome. Just came in from doing yard work ill let y'all know how it was. I'm sure it's good as always. Lol

 

[Cheryl J]

Looks good, Rock and Cajun man!

I had 2 fish tacos tonight.

 

[buckytom]

what's a 2 fish?

never heard of it. and i've caught a lot of things, including fish.

did you mean the fish with 2 knees?

 

[Cooking Goddess]

Salad and leftovers. Will probably be the same thing tomorrow, in case I don't show up. ;-)

 

[Cheryl J]

what's a 2 fish?

never heard of it. and i've caught a lot of things, including fish.

did you mean the fish with 2 knees?

bucky, you are on a roll tonight.

A 2 fish is the same as a 3 fish, but smaller.

 

[Cooking Goddess]

Thanks to you two, all I keep thinking is " One fish, two fish. Red fish, blue fish".

 

[Cheryl J]

I thought that also!