What's cooking TGIFriday July 17, 2009?

[msmofet]

I am in Houston and thinking about going to Todai.

i like your accent!!

 

[luvs]

ostrich burger sans bread. plenty of steak sauce.

 

[msmofet]

ostrich burger sans bread. plenty of steak sauce.

 

[Vanilla Bean]

I was going to make something with ground beef, but it's just tooooo warm here (90 F). So, I'm making garden salad... italian dressing. For dessert, coconut-mandarin parfaits.... fat-free, no less!

 

[jet]

I tried a recipe for "Cinnamon Tofu and Sweet Potatoes". It looked promising but the combination didn't work for me.

 

[Wyogal]

Chili dogs

 

[lifesaver]

Vegerable Soup!

 

[msmofet]

roast pork egg fooey, pork fried rice and egg roll.

 

[Bilby]

Chicken thighs (skinless/boneless) cooked on a bed of baby spinach leaves, red onion (slices and chunks), Kalamata olives (pitted), cherry tomato (halved), artichoke heart leaves (ran out!!), sliced cloves of garlic (x 3), fair whack of (medium) sherry, drizzled with EVOO, S&P, dried parsley and ground paprika (sort of) roasted in the oven for an hour. All served over rice and a dribble of cream.

Tasted good but not as nice as previously - in part, I under-seasoned cos of the different olives I used (upped the quality and they aren't as salty). Used a pyrex dish last night instead of an alfoil dish which also changed the cooking. My can of artichoke hearts that I was going to use had perished so I only had two little baby quarters to spread thru 5 thighs!! :-(

 

[CasperImproved]

So Lifesaver - Do you have a recipe for that vegerable soup? Sounds most interesting, especially coming from KS.



Bob

 

[Vanilla Bean]

So Lifesaver - Do you have a recipe for that vegerable soup? Sounds most interesting, especially coming from KS.



Bob

I had three mini pizzas on onions rolls again, with just mozz. cheese and a sprinkling of italian seasoning.