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Old 03-14-2008, 09:20 AM   #261
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a pot of earl grey supreme, and korean rice/ginger cookies.
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Old 03-14-2008, 09:25 AM   #262
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bacon egg cheese hoagie. welch's grape juice. hangover
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Old 03-14-2008, 10:34 AM   #263
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oatmeal with yogurt and leftover veggies
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Old 03-15-2008, 09:00 PM   #264
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Tomorrow's breakfast?

Portable pancakes! My daughter was experimenting one day, and poured pancake batter into a "sandwich maker" appliance. You know the type...supposed to instantly make grilled cheese, etc. Two full sandwiches, pull down the lid, and it seals, cooking from both top and bottom....and you end up with a total of four sandwich triangles.

She poured in the batter, sealed it, then out comes these fabulous PANCAKE triangles! We picked them up, dipped them in syrup, and munched away!

So...long story short....having them tomorrow. LOL.
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Old 03-15-2008, 09:33 PM   #265
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Hey, thanks for the pancake idea, GL! I have one of those sandwich makers and never use it for grilled cheese, or for anything actually. I think portable pancakes would be a hit around here! We had pancakes and fruit for b-fast this morning.

Tomorrow morning is Cherry Cream Cheese Danish... we have that every Sunday morning. We get them from the local bakery, they make awesome ones!
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Old 03-16-2008, 07:01 AM   #266
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Sweet Potato Delight
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Old 03-16-2008, 08:01 AM   #267
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Tried something new this morning. Cooked millet instead of steel cut oats, 1/4 cup with 1 1/2 cups water for about 30 minutes. I added nutmeg, cinnamon, 2 medjool dates and 1/2 cup blueberries. It was gluten free, and quite tasty!
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Old 03-17-2008, 09:23 AM   #268
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Okay, I finally have an appetite and am going to celebrate with a poached egg smothered in warmed salsa and covered in cheese, all on a toasted corn tortilla!
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Old 03-17-2008, 10:24 AM   #269
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Quote:
Originally Posted by LPBeier View Post
Okay, I finally have an appetite and am going to celebrate with a poached egg smothered in warmed salsa and covered in cheese, all on a toasted corn tortilla!
Yea,
sounds so good..will be out and about to see a doc at 9 so breakfast will be after that...but, you have me thinking about my favorite Mexican place and their wonderful breakfast...


emmmmmm

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Old 03-20-2008, 05:23 AM   #270
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Steel cut oats this morning with ground flax seed and fresh blueberries. Oh and a large mug of Peet's Major Dickason...mmmmm.
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Old 03-20-2008, 06:55 AM   #271
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Vanilla-flax pancakes
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Old 03-20-2008, 09:31 AM   #272
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I think DH likes his new overnight hours... freshly made call ahead breakfast!
I made him and the kids scrambled eggs and fried potatoes w/ onions. I dont like scrambled eggs so I just had potatoes and melted some cheddar cheese on them. Wow I could eat potaoes 3 meals a day that way!
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Old 03-20-2008, 09:32 AM   #273
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Does Kraft dinner (Alfredo style) at 1 am count as breakfast? Guess my appetite has come back
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Old 03-23-2008, 07:07 AM   #274
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My usual, steel cut oats with fresh blueberries and a big mug of Peet's Major Dickason!
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Old 03-23-2008, 08:00 AM   #275
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Biscuits and Steens Cane Syrup.....I may even eat one with some Lyle's Golden in honor of my UK friends!!!
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Old 03-23-2008, 08:03 AM   #276
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I have a breakfast bake and a coffee cake in the oven.
I was going to make caramel rolls but I didn't want to stay up last night and I didn't want to get up at 4 today!
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Old 03-23-2008, 09:46 AM   #277
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I am making our traditional Easter breakfast - ham, poached eggs, and homemade hasbrowns I prepped last night.
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Old 03-23-2008, 12:41 PM   #278
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Easter candy
we also had what I'd call breakfast tacos. Made some hashbrowns and some scrambled eggs with mushrooms and ham in them. Then we put everything in a tortilla and topped it with salsa and cheese.
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Old 03-23-2008, 01:12 PM   #279
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We had pork sausage patties, scrambled eggs, hot cross buns I made yesterday and coffee. Buck finished with some candy out of his Easter basket.
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Old 03-23-2008, 03:32 PM   #280
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Brunch was creamed asparagus on toast with three sunnyside up eggs on top.
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