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Old 11-23-2008, 04:12 AM   #1
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What's for dinner Sunday, Nov 23.?

I'll do roasted chicken with french fries.
DH doesn't like that so I'll do that while he is still away ;o)

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Old 11-23-2008, 05:26 AM   #2
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WOW! Your early. Something to do with Kielbasa. That's as far as I got.
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Old 11-23-2008, 05:27 AM   #3
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I'm a few hours in front of you... ;o)
It's almost half past eleven on sunday morning now... ;)
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Old 11-23-2008, 06:51 AM   #4
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Western ribs on the grill, some sort of redskin potato and green beans tossed in hot buttered bread crumbs with garlic.
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Old 11-23-2008, 08:19 AM   #5
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Vegetable/Beef Soup --- Cornbread --- Lemon Pie
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Old 11-23-2008, 08:49 AM   #6
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Roast pork here
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Old 11-23-2008, 10:00 AM   #7
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going to get some steaks for the grill ..
baked potatoes and a salad ..
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Old 11-23-2008, 10:09 AM   #8
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Well, I won't be having the meatloaf and gravy sandwich I was looking forward to, so I'm back in the thinking mode. Looking here for ideas.
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Old 11-23-2008, 10:19 AM   #9
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Still don't feel like doing much.So I might do ground venison in gravy over egg noodles. Fairly easy and quick.
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Old 11-23-2008, 10:44 AM   #10
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Chicken Chilli with garlic bread.
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Old 11-23-2008, 10:56 AM   #11
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I am in a soup mood, maybe clam chowder and grilled grilled cheese. I just don't feel like doing a lot of cooking today.
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Old 11-23-2008, 12:02 PM   #12
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neckbones
potato salad
tomato slices
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Old 11-23-2008, 12:35 PM   #13
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I'm going to take some frozen bread rolls and roll them out flat..fill them with ground lamb, feta, onions,spices,and feta cheese and then fold them over to make meat pies. Bake until browned nicely. yummy.


I'm not sure what to serve with them.
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Old 11-23-2008, 12:51 PM   #14
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pds,
that sounds great... why not serve just with Salat? Or maybe french fries....
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Old 11-23-2008, 02:32 PM   #15
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Well.... today is not my meatless day, so I'm having chili and jalapeno cornbread. Seems like the day for it!
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Old 11-23-2008, 02:49 PM   #16
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After a looooooong afternoon of watching football, I'm making him take me to Grillsmith for dinner. Yay!!!
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Old 11-23-2008, 02:59 PM   #17
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Quote:
Originally Posted by pdswife View Post
I'm going to take some frozen bread rolls and roll them out flat..fill them with ground lamb, feta, onions,spices,and feta cheese and then fold them over to make meat pies. Bake until browned nicely. yummy.


I'm not sure what to serve with them.
PD's, please educate me. When you come up with something like that, how do you know to use frozen dinner rolls and not popup breakfast muffins or pastry thingies? What are the differences in the doughs that make frozen dinner rolls your crust of choice? Thanks

I picked up a chicken at Wally World, so I might make beer can chicken, but I'm not really in the mood for chicken.... not yet anyway. I'll probably end up grilling something. It's 35F here today, the sun is blazin', no wind, it feels like it's in the fifties, and in spite of my refrigerator mishap, it don't get better than this. I might just end up doing the chicken and throwing a steak on My refrigerator is too bare.
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Old 11-23-2008, 05:20 PM   #18
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we grocery-shopped this afternoon. yummmm

tonight will be grilled cajun-spiced chicken breasts and mashed potatoes with butter, since there isn't gravy. and a lettuce salad with some kind of italian dressing.
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Old 11-23-2008, 05:40 PM   #19
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Not hungry. Giving the kids scrambled eggs so I dont have to listen to 2 of them whine that they dont like gravy.
I think they gave me the wrong kids at the hospital.
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Old 11-23-2008, 05:55 PM   #20
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I'm going to grill a pork tenderloin, roast some red potatoes and make some balsamic glazed roast veggies. I made butter cookies for dessert.
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