msmofet
Chef Extraordinaire
- Joined
- Apr 5, 2009
- Messages
- 13,930
Swordfish steaks on the grill with pineapple salsa, lemony basmati rice in the Zoji rice cooker, green salad. The Zoji is great during grilling season, as I can be outside grilling (and drinking wine) without having to pay any attention to the rice, which will be done to perfection.
Just trim most of it off before grilling if you prefer, and then finish the last bits on your dinner plate. It's there on all swordfish, whether or not is shows up in the steaks you buy.I looked for more swordfish steaks at TJ's but couldn't find ones without dark in them like I did before.
Those eggs are a thing of beauty MsM.
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Thank you Kay. They look pretty BUT ....
The silicone cupcake liners are not easy to put in pot, 1 fell over while cooking. I won't be using these cups again in the IP. To difficult to work with.
I did use TJ's Coconut oil cooking sprayMs. M, did you spray or coat your silicone cups before adding your eggs? I found out making cupcakes that they must be well sprayed first or they don't work.