Gravely Anemic w/Low blood pressure

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Bella99

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Jun 18, 2011
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Both my anemia and LBP are BAD. They're both getting checked out by doctors but I thought i'd try hard to help incorporate food that'd help this.

LBP people need salt, and my Anemia needs food with B12. Now i'm just at loss at what to do. :ermm:

Beef, Cheese, Crab/Lobster, and Eggs are high in B12
Salt (obviously), Bouillon cubes, Gravies, Soy Sauce, Salad dressing, Bacon and sun dried tomatoes are all high in sodium.

Help? :)
 
Remember to drink plenty of fluids. All the salt is not going to raise your LBP without a volume of fluids to help it.

Eggs may be a good source of B12, but the also have a factor that blocks absorption. You would benefit mostly from a B12 supplement or eat lots of liver. Fortified cereals are also a good bet.
 
Remember to drink plenty of fluids. All the salt is not going to raise your LBP without a volume of fluids to help it.

Eggs may be a good source of B12, but the also have a factor that blocks absorption. You would benefit mostly from a B12 supplement or eat lots of liver. Fortified cereals are also a good bet.

I do have B12 supplements, my body doesn't take the pills so I go once a week for the needle. Usually it's once a month but it was so bad they had to 'up' it.

Thanks
 
I spend a lot of time trying to convince my patients with low blood pressure to drink fluids...don't make me show up with a bottle of water:rolleyes:
 
Both my anemia and LBP are BAD. They're both getting checked out by doctors but I thought i'd try hard to help incorporate food that'd help this.

LBP people need salt, and my Anemia needs food with B12. Now i'm just at loss at what to do. :ermm:

Beef, Cheese, Crab/Lobster, and Eggs are high in B12
Salt (obviously), Bouillon cubes, Gravies, Soy Sauce, Salad dressing, Bacon and sun dried tomatoes are all high in sodium.

Help? :)

I've been dealing with severe anemia caused by bleeding ulcers. I'm taking meds and extra iron, but it's been slow to improve until the last few weeks. Did some reading and found that iron from red meat gets into your system faster than that from plants. So I've been eating more meat, especially beef, and had a significant increase in my blood count this time. I also recommend eating snacks of salted nuts and graham crackers with peanut butter.
 
...don't make me show up with a bottle of water:rolleyes:

Hahah! Yes Ma'am, off to get a bottle now :LOL:

Bella, I am glad you took the bait - the Princess takes her threats pretty seriously.....specially when it comes to people's health - I know this (lovingly) through personal experience!:)

But yes, this is a battle I have had to wage with my father who's idea of drinking water was the ice in his glass of scotch :LOL:. I bought him an insulated metal water bottle and every day when I go up to see him I refill it with the cold filtered water they have on hand. He is doing so much better since he realizes that I am seeing how much he drank in the last 24 hours! The nurses stand beside him at meal-time as well until he drinks his small glass of water....then they give him his milk and supplement shake! His BP is stabalizing and he take (oral) B12 supplements and iron.

Take care of yourself!

(PS, he rarely had scotch, but even more rarely drank straight water!).
 
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if you eat foods highin iron, be sure to also eat foods high in vitamin c along with it.

it's sorta like eating foods with calcium along with vitamin d. they work together.
 
Good advice Doctor Bucky! DH can't have too much iron because of a genetic blood disorder that runs through his family. He found that even when he cut down on iron rich foods he was still having problems....then we realized it. He was taking a vitamin C tablet every day!
 
I'm no Dr. but I do have LBP and am slightly anemic at times. I usually just eat liver and leafy green veg when I feel a bit bad and that helps. I also make a point of drinking 8 glasses of water a day. My iron levels drop when I don't eat enough red meat since I like fish and chicken more. Try eating more lean red meat too
 
If you wish to eat liver, chicken liver is a better source of vit B12 than other types of liver. I have high-normal iron levels (as does my DH). This is in part because of the well water we drink, but also because of all the veggies we eat. Your doctor should be able to refer you to a nutritionist/dietician who could help you tweak your diet to include more foods high in iron and to understand which ones you can't eat with other foods because they bind. I know my friend who is anemic (a) takes a liquid iron supplement (and, I want to say she can't take it with orange juice, but I'd have to email her to confirm that), and (b) raids my kale and swiss chard patches during the summer months. She juices the kale and swiss chard to get more of a concentration of the nutrients.

Another reason to request a consult with a nutritionist/dietician would be if you are on any medication for LBP. There are certain foods that you would want to avoid and knowing which foods to either avoid or eat in moderation could help the medication to work more effectively.

Good luck!
 
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My doctor is not the swiftest. He forgets my names and mid-appointment asks me why I was there again. So i'm not on any medication for my LBP, but I will ask to see a dietician, thank you
 
My doctor is not the swiftest. He forgets my names and mid-appointment asks me why I was there again. So i'm not on any medication for my LBP, but I will ask to see a dietician, thank you


Sounds like you need to ask to see a different doctor to start with. I expect a professional to at least act the part. I have fired doctors in the past. :)
 
Sounds like you need to ask to see a different doctor to start with. I expect a professional to at least act the part. I have fired doctors in the past. :)

I visit my brothers' family doctor (the one their families go to) and he's the one who sends me for blood for my anemia and takes care of that. So i'm cheating on my doctor, :LOL:
 
See if that doctor will take you on as a patient. You need a doctor who can remember your name and makes sure you get the bloodwork done that you need on a regular basis. And, might be able to refer you to a dietician or nutritionist. This is a problem you will need to manage for a number of years, and it can be managed, but you need professional help to do so properly. Be aggressive--it's your health and well being. I imagine both--the anemia and LBP--render you tired most of the time. You look too young to be tired all the time.
 
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See if that doctor will take you on as a patient. You need a doctor who can remember your name and makes sure you get the bloodwork done that you need on a regular basis. And, might be able to refer you to a dietician or nutritionist. This is a problem you will need to manage for a number of years, and it can be managed, but you need professional help to do so properly. Be aggressive--it's your health and well being. I imagine both--the anemia and LBP--render you tired most of the time. You look too young to be tired all the time.

Thank you ! I'll see what I can do, if he'll take me. He made me an appointment early next month to see how everything is going so i'll talk to him then
 

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