Boneless, skinless turkey breast halves?
I have a recipe calling for boneless, skinless turkey breast halves. Where would one find these? Or are they expecting me to buy a turkey breast and halve it and then take off the skin? I just can't think of ever seeing a turkey breast packaged by itself like a chicken breast (which is what I'm envisioning for this request). I have seen the whole boneless turkey breasts by Butterball - would I just use that and then cut one breast in half? And then whether or not to take the skin off I guess is just personal preference.