This recipe sounds great. I'm going to try it but living here in MI Lump Crab is crazy expensive. I think I'm going to use Cod. I know it won't have the sweetness that the crab would offer but I'm sure it will still be a crowd pleaser. I'll report back after I try it.
Sounds good Barry! I bet it would work with shrimp or crab or any seafood really. I still have not made it. I did buy a big can of crab meat last week I should try with this. I also have some cod. Maybe a mix of the two.