Callisto in NC
Washing Up
So I'm watching Iron Chef America and I have to wonder, who ever decided geoduck was edible and I'm wondering if anyone here has ever used it.
Okay ~ makes sense. I just thought I might have done something wrong.I did to give you more exposure and more replies.
Sorry ~ I just couldn't bring myself to post a picture.I just figured out that this discussion is about gooey duck clams. I have learned something new today! Anyway, I would try the geoducks. I'm pretty adventuresome when it comes to eating. Just think where we would be if no one had ever tried a raw oyster on the half shell.
Well, Bobby Flay did a Throwdown with a guy who made clam chowder and it was in Boston and the guy Bobby challenged used geoduck that he had caught fresh, so I don't know if it's a east coast / west coast thing or just a coastal thing.
Well, Bobby Flay did a Throwdown with a guy who made clam chowder and it was in Boston and the guy Bobby challenged used geoduck that he had caught fresh, so I don't know if it's a east coast / west coast thing or just a coastal thing.