jkath
Hospitality Queen
Each time we've made talapia, we make it the same way: each fillet goes into a foil pouch, along with butter, lemon slices, green onion slices, garlic & pepper.
But, I bought some for tomorrow's dinner & it occurred to me that dh won't be home till right at suppertime, and I can't grill to save my life.
Can this same foil-pouch idea work in the oven?
But, I bought some for tomorrow's dinner & it occurred to me that dh won't be home till right at suppertime, and I can't grill to save my life.
Can this same foil-pouch idea work in the oven?