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Old 09-18-2021, 03:30 AM   #1
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Skinned bass fillets green

Hi I normally donít skin bass fillets but did today under the skin was a small area of green deposit, no smell at all, these fillets were put in freezer on day of purchase and defrosted in fridge overnight, should I be concerned ?

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Old 09-18-2021, 07:15 AM   #2
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Don't really know fish but I would say not. If it rubs off or washes off, do so. Probably from when the fish was first gutted.

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Old 09-18-2021, 09:00 AM   #3
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I think youíre probably right, possibly from the bile sac Ö anyway I thought Iíd play safe cooked it and the dog enjoyed it Ö I had a taste and am still alive Ö at the moment !
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