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04-25-2011, 03:52 PM
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#21
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Head Chef
Join Date: Jul 2008
Posts: 2,325
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04-25-2011, 04:15 PM
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#22
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Head Chef
Join Date: Jul 2008
Posts: 2,325
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04-25-2011, 04:45 PM
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#23
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Master Chef
Join Date: Mar 2011
Location: near Mount Pilot
Posts: 7,620
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Dutch Baby
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04-25-2011, 05:03 PM
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#24
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Traveling Welcome Wagon
Join Date: Apr 2004
Location: Somewhere, US
Posts: 15,716
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Jewish Penicillin (chicken soup)
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04-25-2011, 05:22 PM
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#25
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Chef Extraordinaire
Join Date: Feb 2007
Location: NW PA
Posts: 18,751
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How about submarine sandwich? Now sub I can see, because of the shape, and hoagie is used a lot around here, though I don't know what a "hoagie" is... Hoagie Carmichael? but hero? grinder?
OK, I Googled it. Lots more names than I knew and a reason for them all, lol.
Submarine sandwich - Wikipedia, the free encyclopedia
__________________
Give us this day our daily bacon.
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04-25-2011, 06:33 PM
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#26
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Head Chef
Join Date: Jul 2008
Posts: 2,325
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Chicken Fingers - Who knew??
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04-25-2011, 06:36 PM
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#27
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Traveling Welcome Wagon
Join Date: Apr 2004
Location: Somewhere, US
Posts: 15,716
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Quote:
Originally Posted by pacanis
How about submarine sandwich? Now sub I can see, because of the shape, and hoagie is used a lot around here, though I don't know what a "hoagie" is... Hoagie Carmichael? but hero? grinder?
OK, I Googled it. Lots more names than I knew and a reason for them all, lol.
Submarine sandwich - Wikipedia, the free encyclopedia |
Also "Dagwood." For any too young to remember the Blondie comics and movies, Dagwood ate subs a lot.
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04-25-2011, 06:50 PM
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#28
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Head Chef
Join Date: Jul 2008
Posts: 2,325
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Quote:
Originally Posted by Barbara L
Also "Dagwood." For any too young to remember the Blondie comics and movies, Dagwood ate subs a lot.
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I even remember the movies. 
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04-25-2011, 06:55 PM
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#29
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Chef Extraordinaire
Join Date: Feb 2007
Location: NW PA
Posts: 18,751
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I remember the b&w TV show, though they might have been reruns. I thought the actual Dagwood was a piled high sandwich using multiple slices of bread, but I've seen it used for subs, too.
__________________
Give us this day our daily bacon.
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04-25-2011, 07:18 PM
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#30
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Head Chef
Join Date: Jul 2008
Posts: 2,325
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Quote:
Originally Posted by pacanis
I remember the b&w TV show, though they might have been reruns. I thought the actual Dagwood was a piled high sandwich using multiple slices of bread, but I've seen it used for subs, too.
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Maybe they were tv shows. That was long time and many brain cells ago. 
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04-25-2011, 09:03 PM
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#31
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Chef Extraordinaire
Join Date: Apr 2009
Posts: 12,294
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I grew up in a black neighborhood and my babysitter had a very UN-PC 2 word name for Brazil nuts that I won't post here but the second word was toes.
__________________
There is freedom within, there is freedom without Try to catch the deluge in a paper cup There's a battle ahead, many battles are lost
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04-25-2011, 09:22 PM
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#32
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Chef Extraordinaire
Site Moderator
Join Date: Apr 2011
Posts: 25,045
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Shrimp balls.
My dad also had the same un PC toes name for Brazil nuts. As did my grandma!
__________________
She who dies with the most toys, wins.
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04-25-2011, 09:26 PM
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#33
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Chef Extraordinaire
Join Date: Apr 2009
Posts: 12,294
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Quote:
Originally Posted by Dawgluver
Shrimp balls.
My dad also had the same un PC toes name for Brazil nuts.
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My mom almost fell off her chair when she heard Barbara Jean tell her daughter to go to the store to buy some ____ Toes. She said Yeah we call them that too!! And started to laugh.
__________________
There is freedom within, there is freedom without Try to catch the deluge in a paper cup There's a battle ahead, many battles are lost
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04-25-2011, 10:14 PM
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#34
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Chef Extraordinaire
Join Date: Sep 2010
Location: near Montreal, Quebec
Posts: 26,015
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Jumbo shrimp
__________________
May you live as long as you wish and love as long as you live.
Robert A. Heinlein
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04-26-2011, 12:13 AM
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#35
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Executive Chef
Join Date: Oct 2010
Posts: 3,191
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Bulls Pizzle Soup with cretins, I love Parsons Noses, Turkey Gurgle Soup is a Fav, Monks Balls or Bolas de Fraile is a particular favorite of mine, I'm not very keen on Lancashire Faggots.
__________________
I was married by a judge, I should have asked for a jury.
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04-26-2011, 01:33 AM
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#36
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Chef Extraordinaire
Join Date: Apr 2009
Posts: 12,294
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Quote:
Originally Posted by Bolas De Fraile
Bulls Pizzle Soup with cretins, I love Parsons Noses, Turkey Gurgle Soup is a Fav, Monks Balls or Bolas de Fraile is a particular favorite of mine, I'm not very keen on Lancashire Faggots.
Attachment 10693
Attachment 10694 |
I am afraid to ask but ................. what am I looking at?
__________________
There is freedom within, there is freedom without Try to catch the deluge in a paper cup There's a battle ahead, many battles are lost
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04-26-2011, 01:47 AM
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#37
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Executive Chef
Join Date: Nov 2008
Location: Blaine, Washington
Posts: 2,535
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Quote:
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Originally Posted by msmofet
I am afraid to ask but ................. what am I looking at? |
Yes, Bolas! Enquiring minds want to know!
__________________
If you don't like the food, have more wine! 
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04-26-2011, 02:47 AM
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#38
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Executive Chef
Join Date: Oct 2010
Posts: 3,191
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Pic 1 is Popes Hats or Parsons Nose's, Pic 2 is a Turkey neck which makes the fantastic soup and stock 
__________________
I was married by a judge, I should have asked for a jury.
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04-26-2011, 04:35 AM
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#39
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Chef Extraordinaire
Join Date: Sep 2008
Location: New Orleans, LA
Posts: 12,456
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Turkey neck makes great stock with all those bones and close to the bone meat. YUM! 
__________________
If you can't see the bright side of life, polish the dull side.
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04-26-2011, 12:24 PM
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#40
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Chef Extraordinaire
Join Date: Apr 2009
Posts: 12,294
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Quote:
Originally Posted by Bolas De Fraile
Pic 1 is Popes Hats or Parsons Nose's, Pic 2 is a Turkey neck which makes the fantastic soup and stock |
Oh ok! I was unsure because of the name. LOL I always use the necks for stock.
__________________
There is freedom within, there is freedom without Try to catch the deluge in a paper cup There's a battle ahead, many battles are lost
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