Bananas

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ShirleyLouise

Assistant Cook
Joined
Jan 20, 2011
Messages
5
Location
Northern Manitoba
I want to make a dessert that has bananas sliced into with a pudding covering them. How long ahead of the meal can I make this dessert without the bananas going dark? I always like to make my desserts a day ahead if possible.
 
I want to make a dessert that has bananas sliced into with a pudding covering them. How long ahead of the meal can I make this dessert without the bananas going dark? I always like to make my desserts a day ahead if possible.


I don't think the bananas will brown if they are covered with the pudding.
 
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