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Old 06-28-2010, 12:18 PM   #21
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Join Date: Nov 2009
Location: Washington State
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I agree it is SO good and has a smooth buttery texture when it has been sitting out. The idea of leaving it out completely floored me and I was against it but my other half (from France) would recommend leaving cheeses out for a couple days before eating. EEK! Paranoia's worst nightmare! Cheese left out???!!! Well I ate it and lived to tell and it was actually quite good so I'm not the same as I used to be. Brie is my favorite hands down. Goat cheese is good but brie gets my favorite cheese award.
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apples, baked, brie, cheese, mushrooms

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