Linda0818
Head Chef
On a couple of occasions, I've bought the pre-rinsed quinoa just so I wouldn't have to do it myself. But the pre-rinsed is more expensive than the 'regular' type, so the 'regular' type is normally what I buy. And sometimes I've rinsed it, sometimes not.
Do you notice a difference in taste and texture of your quinoa if you rinse it before cooking? Or do you feel it's pretty much the same? I haven't noticed a huge difference at all, except one time the quinoa tasted a little sandy and gritty, but that could have just been the specific brand.
Do you notice a difference in taste and texture of your quinoa if you rinse it before cooking? Or do you feel it's pretty much the same? I haven't noticed a huge difference at all, except one time the quinoa tasted a little sandy and gritty, but that could have just been the specific brand.