Freezer temp too high...is my food still good?
I returned home from vacation to find my freezer full of ice crystals!
Upon further inspection, I noticed that the freezer temp was set at 6 degrees Fahrenheit, when it was supposed to be set at 0 degrees.
Is the food in there still good, or is a full week at a temp slightly too high bad for the food in there?
There was no meat in there, but some frozen veggies, frozen homemade sauces and things like that.