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Old 05-15-2016, 09:23 AM   #1
Assistant Cook
Join Date: May 2016
Location: calevornea
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Noodles & Egg

Indomie Mi goreng barbeque chicken noodles

Scamble eggs. Half cook noodles in pot of water. When eggs are scrambled, drain the noodles and add them to the frying pan. Add all flavours and let them fry for a while until crunchy.

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Old 05-15-2016, 09:34 AM   #2
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Hi, Sallam! You didn't list the "flavors".
Emeralds are real Gems! C. caninus and C. batesii.
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Old 05-15-2016, 10:26 AM   #3
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Kinda in the wrong forum too, isn't it?
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egg, noodles

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