Dawgluver
Chef Extraordinaire
- Joined
- Apr 12, 2011
- Messages
- 25,032
As I am new, this may have been already addressed, however, the best popcorn DH has ever has had is by doing this: cover a pan bottom with oil, on med hi heat and 3 kernels to pop , when that happens, cover the bottom with kernels. Cover, then listen till it stops. No need to shake as the corn is moving. I cut up butter into tiny pieces and lightly salt. No need to melt butter. Mix into popcorn.
This is so much better than microwave, and just as quick! Got some Amish Ladyfinger with no hulls.
This is so much better than microwave, and just as quick! Got some Amish Ladyfinger with no hulls.