Nov 26, 2008 #1 K keepitlow Assistant Cook Joined Nov 12, 2008 Messages 8 My minute tapioca comes out thick at the bottom and too thin on top. Then when I mix it when it is cold it is a lumpy mess. I make it in one big container. What am I doing wrong?
My minute tapioca comes out thick at the bottom and too thin on top. Then when I mix it when it is cold it is a lumpy mess. I make it in one big container. What am I doing wrong?