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12-11-2011, 02:49 PM
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#1
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Chef Extraordinaire
Join Date: Nov 2011
Location: East Boston, MA
Posts: 22,365
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What foods you don't ever want to see on your plate?
For me it is zucchini. I don't like it cook, boiled, sauteed, raw, etc. Yet I will eat the yellow summer squash along with other orange squashes. 
__________________
Illegitimi non carborundum!
I don't want my last words to be, "I wish I had spent more time doing housework"
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12-11-2011, 02:52 PM
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#2
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Chef Extraordinaire
Join Date: Feb 2007
Location: NW PA
Posts: 18,751
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Bugs, companion animals, anything still squirming.
__________________
Give us this day our daily bacon.
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12-11-2011, 02:58 PM
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#3
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Chef Extraordinaire
Join Date: Jan 2011
Location: Rural Ottawa, Ontario
Posts: 13,466
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Pine nuts. I don't really want to experience anaphylaxis.
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12-11-2011, 03:13 PM
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#4
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Ogress Supreme
Join Date: Jul 2009
Location: Wyoming
Posts: 39,013
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Brussels Sprouts, any winter squash cooked with cinnamon and sugar. Overdone liver, I only eat liver I have cooked. Corn cooked into things, I like it in a small mound on my plate with butter, S&P.
__________________
“There are only two ways to live your life. One is as though nothing is a miracle. The other is as though everything is a miracle.” - Albert Einstein
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12-11-2011, 03:16 PM
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#5
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Certified Pretend Chef
Join Date: Sep 2004
Location: Massachusetts
Posts: 49,262
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Clams, cauliflower, beets, rhubarb and anything I'd normally call an exterminator to get rid of.
__________________
"If you want to make an apple pie from scratch, you must first create the universe." -Carl Sagan
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12-11-2011, 03:19 PM
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#6
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Chef Extraordinaire
Site Moderator
Join Date: Apr 2011
Posts: 25,047
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Quote:
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Originally Posted by PrincessFiona60
Brussels Sprouts, any winter squash cooked with cinnamon and sugar. Overdone liver, I only eat liver I have cooked. Corn cooked into things, I like it in a small mound on my plate with butter, S&P.
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+1, except for the corn, which I do like in stuff. No sweet potatoes or organ meat. No fishy tasting fish. And no companion animals either.
__________________
She who dies with the most toys, wins.
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12-11-2011, 03:20 PM
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#7
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Chef Extraordinaire
Site Administrator
Join Date: Nov 2009
Location: Chesapeake Bay
Posts: 10,110
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I think everyone knows my feeling on brussle sprouts....
I feel the same about beets.
__________________
"First you start with a pound of bologna..."
-My Grandmother on how to make ham salad.
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12-11-2011, 03:24 PM
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#8
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Chef Extraordinaire
Site Moderator
Join Date: Apr 2011
Posts: 25,047
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I see several of us share the Brussels sprouts gene...are we related?
__________________
She who dies with the most toys, wins.
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12-11-2011, 03:28 PM
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#9
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Chef Extraordinaire
Join Date: Feb 2007
Location: NW PA
Posts: 18,751
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The only thing beets are good for is to give pickled eggs their pink color. I use them, but that doesn't mean I eat them.
__________________
Give us this day our daily bacon.
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12-11-2011, 03:41 PM
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#10
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Ogress Supreme
Join Date: Jul 2009
Location: Wyoming
Posts: 39,013
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Quote:
Originally Posted by Dawgluver
I see several of us share the Brussels sprouts gene...are we related?
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I just think we all agree that it is NOT food...rather one of those nasty facts of life. If Brussels Sprouts were found to be the cure-all for Diabetes or heart disease, I would still suffer...
__________________
“There are only two ways to live your life. One is as though nothing is a miracle. The other is as though everything is a miracle.” - Albert Einstein
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12-11-2011, 03:55 PM
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#11
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Executive Chef
Join Date: Nov 2008
Location: Blaine, Washington
Posts: 2,536
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Sardines, smoked or otherwise, smoked canned clams or oysters. (other clams and oysters are okay and other smoked food is good) I never want to see ketchup on eggs on my plate and it kind of makes me  to see it on someone else's plate 
__________________
If you don't like the food, have more wine! 
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12-11-2011, 04:10 PM
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#12
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Sous Chef
Join Date: Oct 2011
Posts: 553
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<------------ Take a wild guess :D
I won't eat it. Nothing will convince me to eat mayonnaise, or anything that contains mayonnaise, ever. I would rather make out with my grandma.
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12-11-2011, 04:20 PM
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#13
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Head Chef
Join Date: Aug 2004
Location: Florida
Posts: 1,172
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Peaches.
Even the smell makes me nauseous.
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12-11-2011, 04:20 PM
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#14
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Chef Extraordinaire
Join Date: Feb 2007
Location: NW PA
Posts: 18,751
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Quote:
Originally Posted by no mayonnaise
<------------ Take a wild guess :D
I won't eat it. Nothing will convince me to eat mayonnaise, or anything that contains mayonnaise, ever. I would rather make out with my grandma.
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As Vincent would say, "That's a bold statement". 
__________________
Give us this day our daily bacon.
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12-11-2011, 04:20 PM
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#15
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Sous Chef
Join Date: Aug 2011
Posts: 598
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PEAS !!!! Hate them but I love split pea soup. Mmmmmm figure that out.
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12-11-2011, 04:22 PM
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#16
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Certified Pretend Chef
Join Date: Sep 2004
Location: Massachusetts
Posts: 49,262
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It's obviously the shape. Little green balls...
__________________
"If you want to make an apple pie from scratch, you must first create the universe." -Carl Sagan
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12-11-2011, 04:23 PM
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#17
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Master Chef
Join Date: Mar 2011
Location: near Mount Pilot
Posts: 7,683
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Quote:
Originally Posted by Somebunny
Sardines, smoked or otherwise, smoked canned clams or oysters. (other clams and oysters are okay and other smoked food is good) I never want to see ketchup on eggs on my plate and it kind of makes me to see it on someone else's plate |
I'm with you kid!
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12-11-2011, 04:27 PM
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#18
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Sous Chef
Join Date: Jan 2006
Location: Toronto, Ontario, Canada
Posts: 797
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OKRA.......yech
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12-11-2011, 04:35 PM
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#19
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Executive Chef
Join Date: Jan 2007
Location: Eastern Long Island, New York
Posts: 4,206
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Brussel sprouts, spaghetti squash, and jerusalem artichokes.
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12-11-2011, 04:40 PM
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#20
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Chef Extraordinaire
Site Moderator
Join Date: Apr 2011
Posts: 25,047
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Quote:
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Originally Posted by justplainbill
Brussel sprouts, spaghetti squash, and jerusalem artichokes.
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Another relative.
__________________
She who dies with the most toys, wins.
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