Mairie Calender's Chili Pot Pie
Had this for supper tonight. The crust, I could have done without it. It was bland and tough. The center top was more flavorful as I had sprinkled Tabasco Sauce all over it. The filling was surprisingly tasty, mild as far as heat goes, but flavorful, with a good ratio of mans, meat to beans, in a thick but sparse sauce. It was not soupy, but stick-to-your-ribs thick. So on a scale of 1 to 10, I'd give this a 5.5.. The crust really pulled it down IMO.
Seeeeya; Chief Longwind of the North
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