Mad Cook
Master Chef
Whenever I see something I haven't tried before on a restaurant menu of =r in a shop I'll usually try it. The other day I came across chow chow (aka chayote, choko, christophene, etc., etc., depending on where you are in the world).
https://www.google.co.uk/search?q=c...2Fen.wikipedia.org%2Fwiki%2FChayote;2592;1944
I've looked up recipes but they seem to be very hot curries or rather boring salads. Do any of you cook them? Recipes? I've got Jane Grigson's Veg Book but nothing appeals.
All help will be appreciated
https://www.google.co.uk/search?q=c...2Fen.wikipedia.org%2Fwiki%2FChayote;2592;1944
I've looked up recipes but they seem to be very hot curries or rather boring salads. Do any of you cook them? Recipes? I've got Jane Grigson's Veg Book but nothing appeals.
All help will be appreciated