So I have a head of regular old cabbage that I need to use soon. After going through 20-some-odd pages of threads I couldn't really find anything that caught my interest so I was hoping that some of you could help a brother out and post your favorite cabbage recipes!
Slaw Is Always Good, But I Like Cabbage And Rutterbegger....
You Just Place A Few Bacon Slices In About 1 Cup Water Bring To A Boil Add Your Cut Up Cabbage And Rutterbeggers, Cook About 30-45 Minutes On Low...