i have to keep up with my knife skills (i get graded on them often) so i have a bunch of potatoes that i want to pare, then cut into different shapes.
they'll be in many different cuts, from 1/16th" to a tournet. what ought i cook with these? i'm keeping them in thier own containers instead of combining them.
if you have questions pertaining to a cut of potato or something like that i'll give you more specifics.
thanks!
they'll be in many different cuts, from 1/16th" to a tournet. what ought i cook with these? i'm keeping them in thier own containers instead of combining them.
if you have questions pertaining to a cut of potato or something like that i'll give you more specifics.
thanks!
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