Sweet Potato chips
I was in the mood for potato chips, so decide to make some with the sweet potatoes. I have a 1 mm slicing disc for my food processor so it was easy to just peel the potatoes and run it thru the processor.
First I preheat the oven 450 degrees, peel the potatoes, run them thru the FP. In a bowl , toss sliced potatoes with 2 tablespoons olive oil . Also spread a thin layer of potatoes on a cookie sheet, sprinkle with salt, pepper and paprika. Bake for 20 minutes or until crispy. You can use smoked paprika instead of sweet paprika or even smoked sea salt.