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Old 11-02-2006, 05:43 AM   #1
Executive Chef
Join Date: Nov 2004
Location: Scotland
Posts: 2,977
Tasty mushrooms

A tasty starter or supper dish.

4 large field or Portobello mushrooms
A little olive oil
Freshly ground salt and pepper, to taste
200g of mature or farmhouse cheddar cheese
1 tablespoon of English hot mustard
1 large egg, lightly beatetn
Few shakes of Worcester sauce
A good pinch of Cayenne pepper
Put the mushrooms on a baking sheet, drizzle with olive oil and season. Grill, turning, until just tender.

Mix together all the other ingredients. Fill the mushroom then grill (?is that broil) until golden and bubbling.

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Old 11-02-2006, 06:29 AM   #2
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Location: USA,Arizona
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Yes, broil after filling the mushroom........this looks so good!! I'm going to have to try this one very soon!! Thank you Ishbel!!
Polly aka Shunka....the Def Leppard crazy in AZ!!
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Old 11-02-2006, 11:55 AM   #3
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Thanks Izzy, I can never hoard enough of tasty shroom recipes!!
This recipe would go wonderfully also with fresh porcini (in season right now!!) or shiitake!
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