Made some salsa

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bourbon

Senior Cook
Joined
Jul 5, 2009
Messages
125
Location
Georgia
Well today it's raining too much to work outside so I decided to work inside :chef:

First up, we've got from left to right cilantro,3 cloves of garlic, 1 vidalia onion, 3 large jalapenos all chopped up
img_841108_0_2cd4c6efafc108e785ae8f0574c57e00.jpg


Next we've got six tomatoes all chopped up
img_841108_1_a5d85dab4add96de8e4e41bc03ec2442.jpg


Now a yellow and red bell pepper chopped up
img_841108_2_4c1651516b7bcacc5758d861c07b4124.jpg


not shown is lemon juice and a 28oz can of crushed tomatoes

And this is what it looks like
img_841108_3_9424cc9e31370e2503f162edeac81758.jpg


Now it's in the fridge letting all those flavors come together for a few hours :)
 
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