peach salsa
2 peaches peeled a diced small
1/2 a small onion diced small
1/2 a red bell pepper diced small
2 jalapenos chopped leave the seeds if you want it spicey remove veins
and seed to reduce heat
juice of 1 whole lime
2 tbls olive oil
2 tsp salt
1 tbls finley minced cilantro
cut an x in the top of 2 peaches and dip into boiling water for about 10 seconds remove from water and at the x peel away the skin. split the peaches and dice in to small peices. add onions, bell pepper and jalapenos. squeeze the lime over the mixture and fold together. add the olive oil and salt let stand for atleast an hour if you can then enjoy. great with chips as a snack or it can be spooned over grilled salmon or even chicken.
2 peaches peeled a diced small
1/2 a small onion diced small
1/2 a red bell pepper diced small
2 jalapenos chopped leave the seeds if you want it spicey remove veins
and seed to reduce heat
juice of 1 whole lime
2 tbls olive oil
2 tsp salt
1 tbls finley minced cilantro
cut an x in the top of 2 peaches and dip into boiling water for about 10 seconds remove from water and at the x peel away the skin. split the peaches and dice in to small peices. add onions, bell pepper and jalapenos. squeeze the lime over the mixture and fold together. add the olive oil and salt let stand for atleast an hour if you can then enjoy. great with chips as a snack or it can be spooned over grilled salmon or even chicken.
