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08-07-2006, 09:08 PM
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#1
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Head Chef
Join Date: Mar 2005
Location: Houston TX
Posts: 1,291
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Unbelievably Good Hot Sauce.
HULA GIRL CHIPOTLE HABANERO HOT SAUCE
Let me start off by saying I am a hot sauce fanatic and have been for 10 years. This sauce is AMAZING. I have recently stumbled upon this sauce, and loved the ingredient list.
In Order: Habanero Peppers, Red Ripened Jalepeno Peppers, Chipotle Peppers, Vinegar, Salt.
Sounded fantastic and just what i was looking for. I decided to get more details on this sauce. It is hand made in hawaii, all natural. This also sauce won the first place award in the Fiery Food challenge here in Texas. Out of 803 competitors.
This sounded like some SERIOUS sauce. So i decided to give it a go. Let me tell you it's amazing, it is very hot, with a very pure pepper taste, perfect blend of habaneros and jalepenos, slightly smoky, but not overpoweringly smoky.
This sauce will blow your mind. Any true hotsauce fan has to give this sauce a go. I just got it a few days ago and mine is already 3/4 of the way empty.
You can order it at tons of places online. I would try
www.heavenlyheathotsauce.com
or just google the name. you wont be dissapointed.
__________________
3..2..1.. HUSTLE! HUSTLE!
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08-07-2006, 09:13 PM
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#2
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Executive Chef
Join Date: Aug 2004
Location: SE Pennsylvania
Posts: 4,655
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I am also a hot sauce fan...fave being Marie Sharps Habanero sauce. so a habanero/chipotle is right up my alley. will get some this weekend while near Peppers, a store that has them all...see www.peppers.com
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08-07-2006, 09:14 PM
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#3
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Senior Cook
Join Date: Jul 2006
Location: Oregon
Posts: 226
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I would melt all over the floor. Plain ole Tabasco is about my limit.
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08-07-2006, 09:15 PM
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#4
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Head Chef
Join Date: Mar 2005
Location: Houston TX
Posts: 1,291
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Robo, you will not be dissapointed. I promise you that.
Cheers
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3..2..1.. HUSTLE! HUSTLE!
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08-07-2006, 09:17 PM
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#5
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Certified Pretend Chef
Join Date: Sep 2004
Location: Massachusetts
Posts: 47,724
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take a look at this. It combines the smokiness of chipotles with habanero and roasted garlic. It's my current favorite.
__________________
"If you want to make an apple pie from scratch, you must first create the universe." -Carl Sagan
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08-07-2006, 09:19 PM
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#6
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Head Chef
Join Date: Mar 2005
Location: Houston TX
Posts: 1,291
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Andy, i am ordering the one you reccomended as we speak.
I need a more "pure" chipotle sauce. The sauce is listed has chipotles as a side to the habaneros, it appears the sauce you linked has it vice versa.
Will let you know what i think!
__________________
3..2..1.. HUSTLE! HUSTLE!
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08-07-2006, 09:22 PM
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#7
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Certified Pretend Chef
Join Date: Sep 2004
Location: Massachusetts
Posts: 47,724
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MLB:
It's not as hot as the Hula Girl but has great flavor (rated as medium vs. hot).
__________________
"If you want to make an apple pie from scratch, you must first create the universe." -Carl Sagan
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08-07-2006, 09:29 PM
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#8
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Head Chef
Join Date: Mar 2005
Location: Houston TX
Posts: 1,291
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Robo i just picked up the sauce you reccomended as well. I got the fiery hot version.
I will let both of you know.
Andy if you have not had Hula Girl i suggest you order it. It is AMAZING.
__________________
3..2..1.. HUSTLE! HUSTLE!
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08-07-2006, 09:46 PM
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#9
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Sous Chef
Join Date: Jul 2006
Location: New Zealand
Posts: 502
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If anyone gets the chance to buy a bottle of Waha Wera sauce, do !
This sauce is made in New Zealand from habanero's, kiwifruit and manuka honey. Actually won the Chile Pepper magazine award for World's best Hot Fruit Sauce. I know it is available in Texas. ( of course!)
BTW, Waha Wera means ' burn the mouth ' in Maori.
__________________
In the book of life, the answers are NOT in the back.
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08-07-2006, 09:50 PM
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#10
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Head Chef
Join Date: Mar 2005
Location: Houston TX
Posts: 1,291
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Sounds great Lyn.
I will definitely try it once my new stock gets depleted.
I got 4 bottles coming in the main as we speak, lol.
__________________
3..2..1.. HUSTLE! HUSTLE!
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08-07-2006, 10:59 PM
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#11
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Master Chef
Join Date: Jan 2006
Location: Texas
Posts: 5,296
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Is hula girl topless????
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08-08-2006, 09:58 AM
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#12
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Chef Extraordinaire
Join Date: Mar 2002
Location: Boston and Cape Cod
Posts: 10,197
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Quote:
Originally Posted by Mylegsbig
Andy, i am ordering the one you reccomended as we speak.
I need a more "pure" chipotle sauce. The sauce is listed has chipotles as a side to the habaneros, it appears the sauce you linked has it vice versa.
Will let you know what i think!
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Big
JUMP UP AND KISS ME chipotle sauce is very good.
I counted 18 bottles of sauce in my fridge this am. But I still like my own homemade hab sauce the best. I have a BIG harvest if habs from the garden coming up soon!
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08-08-2006, 11:42 AM
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#13
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Certified/Certifiable
Join Date: Aug 2004
Location: USA,Michigan
Posts: 10,914
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I really enjoy a sauce called Jamaican Hellfire Sauce. It comes in two versions, red and green. I much prefer the red. But I warn you, this stuff is really hot. I've been eating hot foods most of my life. Tabasco is like ketchup to me. But this sauce lit me up! The flavor is very peppery, with little vinager flavor (my main complaint with most hot sauces).
To be honest, Jamaican Hellfire Sauce is supposed to be diluted three parts to one before using it. Btu me, I use it straight, albeit in miniscule amounts, in rice dishes, chili, salsa, etc.
I might just have to try the other sauces mentioned in this thread though. They sound very good.
Seeeeeya; Goodweed of the North
__________________
“No amount of success outside the home can compensate for failure within the home…"
Check out my blog for the friendliest cooking instruction on the net. Go ahead. You know you want to.  - https://gwnorthsfamilycookin.wordpress.com/
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08-08-2006, 12:37 PM
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#14
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Master Chef
Join Date: Jul 2006
Location: Metro New York
Posts: 8,763
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Have you ever enjoyed "Inner Beauty?" If not, you're in for a treat!
__________________
Wine is the food that completes the meal.
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08-08-2006, 12:38 PM
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#15
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Chief Eating Officer
Join Date: Jul 2004
Location: USA,Massachusetts
Posts: 25,518
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That is one of my favorites ChefJune!
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08-08-2006, 12:40 PM
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#16
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Chef Extraordinaire
Join Date: Mar 2002
Location: Boston and Cape Cod
Posts: 10,197
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Quote:
Originally Posted by ChefJune
Have you ever enjoyed "Inner Beauty?" If not, you're in for a treat! 
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Alas, they don't make Inner Beauty anymore.
I wish I had stockpiled some. I've tried to make it from "copycat" recipes and it's not the same ...
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08-08-2006, 08:36 PM
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#17
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Sous Chef
Join Date: Jul 2006
Location: Caracas, Venezuela
Posts: 655
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I just got one called " El Campesino Salsa Ultra Picante", from Costa Rica.
as someone who chews on raw chiles for a living, this bugger nearly burned my toenails off. 1 drop - yes, 1 drop was enough for me to say " WOW"! in a husky voice.
Wonderful flavour, though!!
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