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Old 05-20-2008, 04:25 PM   #1
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Join Date: May 2007
Location: USA
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Cajun BBQ Wings

Something Ive created.

Heres the secret.

2 tbsp. sugar
2 tbsp. smoked paprika
1 tbsp. chili powder
1 tbsp. garlic salt

I cook the wings first then coat them in this, sometimes I coat them first, then bake. Good stuff, seriously.

"wok-a wok-a"
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Old 05-20-2008, 05:14 PM   #2
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Join Date: Oct 2005
Location: Central Virginia
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I love smoked paprika on chicken. Do you ever grill them? Thanks for the recipe.
Practice safe lunch. Use a condiment.
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Old 05-20-2008, 05:51 PM   #3
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Next time try drying off the wings with a paper towel and rubbing down with the mixture and storing them overnight in a baggie. Grill or place in oven then broil for crispy skin.

Sounds like a great combination - even brown sugar would work nicely.

OK, I want these wings right now!

"Count yourself...you ain't so many" - quote from Buck's Daddy
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