"Discover Cooking, Discuss Life."

Go Back   Discuss Cooking - Cooking Forums > Recipes & Ingredients > International Cuisines and Ethnic Cookery
Click Here to Login
Thread Tools Display Modes
Old 07-18-2005, 12:12 AM   #1
Senior Cook
MochaBean04's Avatar
Join Date: Nov 2004
Location: Buffalo, NewYork
Posts: 204
Send a message via AIM to MochaBean04
Chicken Enchilada Casserola

1 cup chopped onion
1/2 cup chopped green pepper
2 Tbsp butter
2 Cups chopped chicken or turkey
14 oz green chilli peppers-rinsed seeded and chopped
12- 6in tortillas
3 Tbsp butter
1/4 cup flour
1 tsp ground coriander seed
3/4 tsp salt
2 1/2 cups chicken broth
1 cup sour cream
1 1/2 cup shredded monterey jack cheese

In pan, cook onions and green pepper with the 2 TBSP butter. Combine in a bowl with chicken and chilli peppers. set aside. in same sauce pan, met 3 TBSP butter blend in flour coriander seed and salt. stir in chicken broth all at once. coko and stir till thinkened and bubbly. remove from heat. stir in sour cream and 1/2 cup of cheese. stir 1/2 cup of sauce in to chicken. dip each tortilla into remainig sauce to soften. fill each with 1/4 cup of chicken mixture. roll up. arrange rolls in a 13x9x2 baking dish. pour remaining sauce over. sprinkle with remaining cheese. bake uncovered in 350 degree oven for about 25 minutes till bubbles.

if any of this sounds confusing let me know. .. the recipe is worded very weird. lol just thought i'd share :)


Sometimes, the solution to all life's problems is a good dessert.

MochaBean04 is offline   Reply With Quote


Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off

All times are GMT -5. The time now is 03:26 AM.

Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2021, Jelsoft Enterprises Ltd.