Jul 15, 2007 #1 N nicklord1 Senior Cook Joined Jun 9, 2007 Messages 352 Hi i was wondering if anyone had any for a chinese vegetable dish the one i am trying to copy is one i enjoy in my local chinese i am sure the dish contains a broth or stock but be nice if people could help.
Hi i was wondering if anyone had any for a chinese vegetable dish the one i am trying to copy is one i enjoy in my local chinese i am sure the dish contains a broth or stock but be nice if people could help.
Jul 15, 2007 #2 ironchef Executive Chef Joined May 11, 2003 Messages 3,557 Location The SPAM eating capital of the world. It would be nice if you employed the usage of periods in your sentences. But, here is a basic recipe for a Chinese-style stir fry: W4E: Basic Vegetable Stir Fry Recipe (Chinese stir-fried vegetables) | China
It would be nice if you employed the usage of periods in your sentences. But, here is a basic recipe for a Chinese-style stir fry: W4E: Basic Vegetable Stir Fry Recipe (Chinese stir-fried vegetables) | China
Jul 15, 2007 #3 OP OP N nicklord1 Senior Cook Joined Jun 9, 2007 Messages 352 Would that be vegetable stock
Jul 15, 2007 #4 ironchef Executive Chef Joined May 11, 2003 Messages 3,557 Location The SPAM eating capital of the world. Chicken stock
Jul 15, 2007 #5 OP OP N nicklord1 Senior Cook Joined Jun 9, 2007 Messages 352 Thanks mate , I always find mincing ginger and spring onions difficult any tips.