larry_stewart
Master Chef
I love watching cooking videos ( especially from other countries) that show the transition of food from harvest to the table. In these cases its soybean/ tofu based products ( which appeal to me). Nothing modern about it. Hand picked, hand ground, bamboo mats and baskets ... Probably how they did things from generation to generation.
https://www.facebook.com/Media.Of.China.Tv/videos/2183487988616274/?v=2183487988616274
https://www.facebook.com/watch/?v=2460628684195600
https://www.facebook.com/Media.Of.China.Tv/videos/2183487988616274/?v=2183487988616274
https://www.facebook.com/watch/?v=2460628684195600