Samosas take some skill
Made up a batch of Samosas today and out of about 40 of them, I may have gotten 5 that are actually triangular shaped. I planned to make them last night but things got all mixed up and had to refrigerate the potato mixture. Cold potatoes aren't as soft, unfortunately so that also contributed to the difficulty I had. They are all sealed and completed and hopefully edible...but, next time, I will be ready....