htc
Head Chef
On plate:
leaf lettuce (torn into bite sized pieces) & thin sliced fresh tomato
Mix all together then stir fry:
thin sliced beef
sliced onion
green onions (1 inch pieces)
minced garlic
oyster sauce
thick soy sauce
fish sauce
Vietnamese Shaky Beef (Bo Luc Lac)
- Thread starter htc
- Start date
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On plate:
leaf lettuce (torn into bite sized pieces) & thin sliced fresh tomato
Mix all together then stir fry:
thin sliced beef
sliced onion
green onions (1 inch pieces)
minced garlic
oyster sauce
thick soy sauce
fish sauce
That recipe looks great, htc!
I guess the name threw me off for a minute ... when I think of "Shaky Beef" I think of bovine spongiform encephalopathy.
I guess the name threw me off for a minute ... when I think of "Shaky Beef" I think of bovine spongiform encephalopathy.
