To make a long story short. I had made two different meals with blue cheese, you should have seen our faces when we tried them... , well, after those I banned blue cheese in this house. Me and Joe were watching Racheal Ray's 30 minute meals and she made a steak with blue cheese butter and sherry tomato. If there is different blue cheeses out there can anyone direct me to a good tasting one? What she made looked really good.