Can I freeze Whipping Cream?
This subject may have come up before...forgive me if I'm being redundant.
I'm going to maked my husband a chocolate bread pudding with whisky sauce, from a recipe given me by one of my friends. It's hard for me to get out, so he does most of the shopping. Today, he picked up a quart of whipping cream at Sam's. I need 1 cup.
So...I was thinking about freezing the rest. I never make real whipped cream, because I prefer Cool Whip (I know, I'm weird), so I'd only be cooking with it.
What do you think? I know you can freeze milk.
We get by with a little help from our friends