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Old 05-04-2008, 01:46 PM   #21
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Calya if it works for you great.
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Old 05-04-2008, 01:49 PM   #22
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Perfect HB Eggs

I have been a chef for 20 years

most recently in a place where we had egg salad on the lunch menu

Bring a pot of eggs and cold water to a boil

Shut Off and let sit for about 8 minutes

you want to peel them when they are warm

as it is easier to take the shell off
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Old 05-04-2008, 02:08 PM   #23
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Originally Posted by Calya View Post
I didn't know hb eggs were so complicated. I just put a few eggs in a pot add water, bring to a boil, cook on medium for 10 minutes,drain the water and let them cool.

I will have to try some of these other methods. Maybe I am missing out on something. =)
From what I have read...... Making a hardboiled egg is fast approaching thawing frozen chicken methods.
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