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Old 10-13-2004, 01:18 PM   #1
Executive Chef
Join Date: Oct 2004
Posts: 4,356
Egg Foo Yummy

This is an old recipe, I've saved & made over the years that I enjoy as a quick dinner w some egg rolls & won ton soup. Hope you will enjoy it too.

Egg Foo Yummy

Prepare 1 pkg (Oriental) Fried Rice-A-Roni (w almonds) according to pkg, cool.

Beat 6 eggs w 1 tbl soy sauce, salt & dash of pepper. Stir in cooked rice, 16 oz can drained bean sprouts, 1/4 c sliced green onion.

Drop mixture by 1/2 cupfuls into slightly oiled skillet or greased griddle. Brown on each side.

SAUCE: Combine 2 tbl cornstarch, 2 tbl soy sauce & 2 c water; cook until thick. Serve over Yung.

Note: I add tiny shrimp & a pinch or two of ginger.

mish is offline   Reply With Quote
Old 10-21-2004, 11:51 AM   #2
Sous Chef
Join Date: Sep 2004
Location: USA,Minnesota
Posts: 973
Sounds interesting, thanks.
Otter is offline   Reply With Quote


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