Claire
Master Chef
Have a group of friends we call "the bunch for brunch"; once a month we get together on Sunday to eat and drink champagne or bloody marys. Last time it was my turn I made scotch eggs and they were such a hit! Very heavy, you have to encourage people to grab one and halve it to share. It is a perfect picnic food. The first time I had Scotch eggs it was on the beach in Hawaii.