Soignon Goat Cheese

The friendliest place on the web for anyone that enjoys cooking.
If you have answers, please help by responding to the unanswered posts.

CWS4322

Chef Extraordinaire
Joined
Jan 2, 2011
Messages
13,420
Location
Rural Ottawa, Ontario
OMG. I stopped at:

THE HOUSE OF CHEESE, 34 Sq Byward Market, Ottawa, ON

when I renewed my passport yesterday. Picked up about 150 grams of this. It is semi-firm, has a soft rind, slightly salty--it is so frigging good if you like goat cheese. The House of Cheese ships in Canada, can't in the US. I hope this cheese is still available when I have to go back to get my passport at the embassy....To eat the cheese, I put it on Knaeckerbroed, with some black Greek olives on some, capers on the others. Shouldn't have bought that--I'm addicted.
 

Latest posts

Back
Top Bottom