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Old 12-20-2005, 07:42 PM   #1
Senior Cook
Join Date: Dec 2005
Posts: 108
Question ISO: Meltaways, not a cookie or candy,

It is a yeast bread. I searched on the net, emailed and called some bakeries that sold them. Meltaways are either a sweet yeast dough or danish dough. They are filled with a cream cheese or fruit filling. Rolled up like a cinnamon roll, sliced and baked in either a muffin cup or pan. Anyone here ever heard of or has ever made them?? Do you have a recipe to share ?? Thanks for your help!!!

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Old 01-06-2006, 08:59 AM   #2
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Join Date: Dec 2005
Location: southeastern pa.
Posts: 13,565
Fried Cheese Meltaways

i have a fried version.........

Vegetable oil as needed
1 c. Bisquick baking mix
1/2 c. milk
1 egg
1 lb. Monterey Jack, Cheddar,
American, Swiss, or Mozzarella
cheese cut into 1-inch cubes
In a large frying pan heat 2 inches of oil to 375 degrees F. In mixing bowl, mix Bisquick, milk, and egg and beat with hand beaters until smooth. Dredge cheese cubes in Bisquick, coating them lightly. Insert round, wooden toothpicks into each cheese cube. Dip cheese cubes into batter, covering them completely and fry several cubes at one time. Turn them carefully to allow for even cooking. Cook until they are golden brown, 1-2 minutes. Drain on paper towels. Serve. Yield: 16. (Prep and Cooking Time: 20-25 minutes)
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