No knead bread thought

[Sedagive]

Ever since I made my first loaf of this bread I've been wondering how I could get the same quality in a loaf pan. Do you think putting a loaf pan inside the dutch oven and dropping the dough into it would work?

 

[josh_swinehart]

Huh?

I'm sorry I did not follow that.

-Josh

 

[GB]

I think you would need to find a way to preheat the loaf pan as well and then get the dough into that, but if you can do that then I see no reason it would not work.

 

[babetoo]

I think you would need to find a way to preheat the loaf pan as well and then get the dough into that, but if you can do that then I see no reason it would not work.

i heated one loaf pan for the dough, and another for the lid. worked well i think. just need a bit more experience with parchment paper.babe

 

[JoeV]

Not sure if you saw my post recently, but I bought a clay baker to do this.

Discuss Cooking Forum - View Single Post - NYT in the La Cloche oblong cooker

Joe

 

[sparrowgrass]

You can make a lid out of aluminum foil to put over the loaf pan. I have a little trouble with the bread sticking in the loaf pan, but if I let it cool for half an hour or so, it usually comes out pretty well.

 

[LEFSElover]

sometimes you just gotta leave a perfect recipe well enough alone.

 

[LadyCook61]

sometimes you just gotta leave a perfect recipe well enough alone.

I agree