Tuna/Tomato Hushpuppies

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Raine

Executive Chef
Joined
Jun 3, 2004
Messages
3,549
Location
NC
Tuna/Tomato Hushpuppies
(Big Jim)

4 c white selfrising cornmeal mix
4 eggs
16 oz can stewed tomatoes mashed with juice from can
2 s cans white tuna in water (don't drain)
1/2 c finely chopped onions
1/2 ts salt

Mix all ingredients until well blended. Makes a stiff moist batter.
Drop by teaspoon (like you stir tea with) into 350 degree oil and fry until
golden brown. Drain on paper towels.
 
This is a recipe from one of my BBQ buddies. Try it, I think you'll like them.
 
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