i'm not a picky one.
i was born a not-picky eater until you tried to get me to take a taste of a tomato. now i adore tomatoes, tee-hee.
i'm pretty much open to new foods. there are a few things i won't eat, but i'm open to trying new things and re-trying old things that i didn't like at first. that
seafood salad that they offer at salad bars, raw bell peppers, the larger brussels sprouts (the petite ones aren't as bitter so i'm fine with those), pig's feet (although i've begun to reconsider those; my Dad loves pig's feet but when he offered me my first one i was more concerned with the fact that it was called a pig's foot than i was with the actual flavor of it. ).
how 'bout you?
i was born a not-picky eater until you tried to get me to take a taste of a tomato. now i adore tomatoes, tee-hee.
i'm pretty much open to new foods. there are a few things i won't eat, but i'm open to trying new things and re-trying old things that i didn't like at first. that
seafood salad that they offer at salad bars, raw bell peppers, the larger brussels sprouts (the petite ones aren't as bitter so i'm fine with those), pig's feet (although i've begun to reconsider those; my Dad loves pig's feet but when he offered me my first one i was more concerned with the fact that it was called a pig's foot than i was with the actual flavor of it. ).
how 'bout you?