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Old 11-10-2010, 09:27 AM   #701
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I use product websites to get ingredient lists. I don't have much of the stuff at home I've been posting.
Ditto. Its too tough to rely on your pantry sometimes. And it can be waaaay easier to c&p a list from the internet.

I'm leaving for work in 10 minutes, and this is the place with no computer access. So, I won't be online til late this afternoon to check the answers here so please be patient.
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Old 11-10-2010, 09:28 AM   #702
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chicken marango.
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Old 11-10-2010, 09:32 AM   #703
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Marango? Never heard of that. We call it "quicky cacciatore". You're up Andy, I'll catch you guys later.
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Old 11-10-2010, 09:42 AM   #704
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Thanks Alix. Quickies are good.

BRB
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Old 11-10-2010, 09:53 AM   #705
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Salt Pork in one piece
Canola Oil, plus more
Chuck Roast, boneless
S&P
Carrots
Onion
Thyme, dry,
Bay Leaf
Parsley Stems
Garlic
Large Tomato
Pinot Noir
Beef Stock
White Onions
Butter
Sugar
Pinch Salt
Beef Stock
Button Mushrooms
Flour
Butter
S&P
Pinot Noir
Parsley
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Old 11-10-2010, 11:39 AM   #706
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Beef Bourguignon
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Old 11-10-2010, 11:43 AM   #707
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One of Julia's recipes. Your turn, Jen.
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Old 11-10-2010, 12:37 PM   #708
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One of Julia's recipes. Your turn, Jen.
One that I make all the time ...
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Old 11-10-2010, 12:45 PM   #709
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Water
soy protein concentrate
reduced fat cheddar cheese
wheat gluten
salt
natural flavor
dried onion
modified cellulose
caramel color
sesame oil
garlic powder
safflower oil
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Old 11-10-2010, 12:57 PM   #710
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Cheez whiz
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Old 11-10-2010, 01:03 PM   #711
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I use product websites to get ingredient lists. I don't have much of the stuff at home I've been posting.
So are you saying you do a reverse google? Instead of trying to find an answer you look for the questions? (I think there is a game show you might be good at - has a Canadian host too! )
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Old 11-10-2010, 02:15 PM   #712
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So are you saying you do a reverse google? Instead of trying to find an answer you look for the questions? (I think there is a game show you might be good at - has a Canadian host too! )
I'll take Food and Drink for $2,000, Alex.

I don't do a reverse google. I think of a product then go look up its ingredients.
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Old 11-10-2010, 03:41 PM   #713
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I'll take Food and Drink for $2,000, Alex.

I don't do a reverse google. I think of a product then go look up its ingredients.
That's what I sorta meant, tongue in cheek.
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Old 11-10-2010, 11:30 PM   #714
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Velveeta?
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Old 11-11-2010, 09:03 AM   #715
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Velveeta?
Good lord are you serious? No wonder you folks in the US are grumpy about Cheez Whiz and Velveeta. BARF!

Isn't "soy protein concentrate" tofu? I've got no clue on this one.
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Old 11-11-2010, 09:04 AM   #716
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No.

Not whiz or velveeta
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Old 11-11-2010, 09:18 AM   #717
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Good lord are you serious? No wonder you folks in the US are grumpy about Cheez Whiz and Velveeta. BARF!

Isn't "soy protein concentrate" tofu? I've got no clue on this one.

...and "modified cellulose" is sawdust - a common ingredient in shredded cheese.
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Old 11-11-2010, 09:24 AM   #718
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Aerosol cheese.
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Old 11-11-2010, 09:25 AM   #719
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...and "modified cellulose" is sawdust - a common ingredient in shredded cheese.
Oh so gross! REALLY??? I thought modified cellulose was dried vegetable matter. OK, I guess thats what sawdust essentially is, but blech. Sorry jennyema, back to guessing.

How about reduced fat cheese slices?
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Old 11-11-2010, 02:13 PM   #720
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It's not any kind of cheese. Cheese is a complement to this item.
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