Natural Dyes - Ideas?

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JMediger

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Hello All,
I am trying to dye some reed for basket weaving and would like to use natural dyes. I experimented with coffee and wine so far but want more options.

Has anyone use cinnamon as a dye? If so, what color did you achieve? What about purple grapes? I have read they will give you a light blue effect but I am suspicious.

I realize most people dye fabric or yarn but think that my reed will take on the same colors.

Thank you in advance!
J.
 
I saw Martha Stewert use red and brown onion skins once... I can't remember how she did it though.
 
Constance, I've read that you have to soak the walnut hulls overnight to get a good color. Did you find this to be true? What were you dying?

Thank you for the link. I looked through their site yesterday - great information!
 
ever tried to get a berry stain out of...um...ANYTHING? LOL. raspberries, blueberries, black berries, cranberries, and remember, you can get some pretty s****y colors in berries. I've seen golds, and oranges, all kinds of stuff. As for greens, I'd probably take a shot at spinach. Cook the daylights out of it, make your kids eat it, and reduce the water down, Im guesing it should concentrate quite nicely, and lord knows it stains...
 
I have a book about herbs that includes a table on how to use various herbs for making dyes. A few examples are elderberries for purple, marigold for pale yellow, onion for orange or yellow (depending on the fixative used), St. John's wort for beige, sorrel roots for soft pink, tansy for mustard yellow, and turmeric for gold-orange.

This site has some info, too: Making natural dyes from plants

HTH.
 
Tea works, so do beets. Purple potatoes do a good job. Berries, especially black or blueberries.

By the way, beets come in golden, too...and they make a lovely yellow dye.
 
...Purple potatoes do a good job...
By the way, beets come in golden, too...and they make a lovely yellow dye.

Just the skins for the potatoes? I'm going to assume if I use beets, it's the whole beet (based on the color my water turns when I cook them for dinner).

Have you dyed things using either potatoes or beets?

Thank you!
 
Constance, I've read that you have to soak the walnut hulls overnight to get a good color. Did you find this to be true? What were you dying?

Thank you for the link. I looked through their site yesterday - great information!

I haven't tried them, but I would suspect that is true. The extent of my experience was dying little girls tights.
 
I'm with you Constance - my only experience up to this point has been using RIT dye to tie - dye at camp. Part of my "inspiration" is what I want to give with the baskets. I am making a wine basket for my sister so thought a wine dyed basket would be good. The same is true for some of the lower baskets ... I thought they would be fun filled with different coffees or teas.

As I explore this, however, there seem to be so many options! The link provided earlier demonstrates how many things can actually be used! I am excited to try some of the plant ones from my garden later this summer. If I can figure out how to post pictures, I will put some of the finished products up.

Where I am getting stuck, however, is with the end result. Even if the color isn't right, I can still use the reed but I'd like to know people's personal experiences so I at least have an idea of what to expect.

Thank you to everyone who has responded so far!
 
Just the skins for the potatoes? I'm going to assume if I use beets, it's the whole beet (based on the color my water turns when I cook them for dinner).

Have you dyed things using either potatoes or beets?

Thank you!

The whole potato is purple...and everything it touches turns colour. I've got a lovely yellow stain on my white kitchen towel from rubbing the skins off a golden beet.
 

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